Sake To Lees Seasoning Salt
Elevate your culinary creations with our gut-friendly “Sake To Lees” Salt Blend, featuring dehydrated aged sake lees, sourced from our friends at The Void in Lexington, KY, combined with sea salt (less than 25% of total volume), onion, and garlic. This unique blend is designed to enrich the umami depth of your favorite dishes, from fish and vegetables to potato salad, fried rice, and simmered delicacies. Perfect for chefs and home cooks alike, this blend is your secret to unlocking the true essence of umami.
RETURN & REFUND POLICY
No Refunds or returns on opened products. Return shipping is the responsibility of the customer.
SHIPPING INFO
We are unable to ship outside Georgia. Please contact thetickledpickler@gmail.com for additional information.
PRODUCT INFO
Our dehydrated spices are made from organic, all-natural ingredients and contain no preservatives or anti-clumping additives. As a result, some natural clumping may occur. To address this, spread the spices on parchment or wax paper and place them in your oven at the lowest setting. If your oven doesn’t go below 200 degrees, leave the door slightly open to let some heat escape. Bake for 8-12 minutes, or until the spices crumble easily.
All our vinegars have 5% acidity.